Aired October 4, 2013 on NPR's Latino USA:
http://latinousa.org/2013/10/04/the-peoples-kitchen/
For Latino USA's series on community healthy, I visit The People’s Kitchen, an Oakland-based pay-what-you-can pop-up restaurant. Using only fresh, organic produce, the People’s Kitchen raises money for charity while raising consciousness about food issues.
http://latinousa.org/2013/10/04/the-peoples-kitchen/
For Latino USA's series on community healthy, I visit The People’s Kitchen, an Oakland-based pay-what-you-can pop-up restaurant. Using only fresh, organic produce, the People’s Kitchen raises money for charity while raising consciousness about food issues.
